Wednesday, June 29, 2011

Does anyone have one of these pressure fryers?

Without an instruction manual, I can only guess what the pressure is when using it.  I tighten the lid down and put on the valve and wait until steam rushes through it and then turn the burner to a lower setting.  The valve doesn't rock at all.  It justs blows it's stack if the pressure gets high enough.  I would like to know if this is the way it is designed.  I haven't tried to pressure fry with it.  Any suggestions?
Posted by at

3 comments:

  1. UnknownApril 24, 2017 at 12:12 PM

    I have one of these that is about 30 years old. I was looking for a new gasket when I came across this page. I don't have a lot to offer but I will offer what I can.

    ReplyDelete
  2. Lorac1357August 9, 2019 at 5:48 PM

    I just got one from eBay. No manual. I did a water test and the black button should spin like crazy when it reaches pressure. Then turn it down so it spins every so often.

    ReplyDelete
  3. FrankOctober 17, 2019 at 1:40 PM

    Looking for instructions also, can't find any except for Lorac1357 replied with, thank you

    ReplyDelete

Subscribe to: Post Comments (Atom)